Scott Ames is one of the celebrity chefs in Barbados. He's at every culinary event cooking up a storm and working the crowd. Bento Box at Drift is his standing sushi event usually two Thursdays out of every month.
The sushi is usually a selection of four different rolls: California/Tuna Jalapeño/Salmon Maki/Special Roll. All accompanied by Wakame/Sashimi/Spicy Crab Tofu/Som Tum Salad. It's a lovely plate of sushi goodness that you can always count on to be delectable. I had the Lionfish Maki and it was just what I needed. Lionfish is becoming a delicacy in Barbados and I'm really enjoying the creative ways chefs have been using it. The roll was the perfect combination of exotic yet familiar.
The best thing about Drift Sushi Night is that its just in time to get the weekend started without having to make a huge obligation. Its the perfect opportunity to begin relaxing for the weekend without staying out too late while getting a impeccable plate of food. Especially if you have a packed weekend, its the ideal, casual engagement to meet up with friends during the week.
For more info on their Sushi Nights, go to their Facebook Page and enjoy.
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| Som Tum Salad/Sashimi on a Bed of Wakame/Spicy Crab Tofu/Lionfish Maki |
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